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Food and Farming Then and Now (From Olden Days to Modern Ways in Your Community), by Bobbie Kalman
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While today most food is bought from a grocery store, many years ago food was grown and harvested on the family farm. This informative title examines different types of foods eaten and how they were produced from the olden days to the present.
- Sales Rank: #142064 in Books
- Published on: 2014-01-30
- Original language: English
- Number of items: 1
- Dimensions: 9.25" h x 8.25" w x .25" l, .0 pounds
- Binding: Paperback
- 24 pages
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